Blues & Boil: An Evening with The John Bull Trio + Chef Chris Wilton

Thursday, July 16, 2026 (7:00 PM - 9:00 PM) (CDT)

Description

Join us for a celebration of love, friendship, and community with an unforgettable evening of culinary delights, complete with a liveValentine's Day concert by The Sound Wall's very own Martha's Trouble. These intimate dinners provide a remarkable culinaryexperience in the warmth of our studio space. Doors open at 6:30 PM followed by a coursed dinner at 7:00 PM.

  • BYOB (wine/beer welcome). Glassware, water, and ice provided.
  • Sip‑n‑Support Bar available; proceeds benefit The Sound Wall Music Initiative
  • Communal seating - all guests gathered together at The Chef’s Table.

MENU:

APPETIZER - Charcuterie Board for each table - Meats, Cheeses, Deviled eggs, pickled vegetables and Break/Crackers.

SALAD - Southern pepper Cole Slaw

MAIN COURSE - Shrimp, Conecuh, Andouille, Brussels Sprouts, Corn, Potatoes, Mushrooms and sweet onions.  (Old bay Tartar Sauce and Cocktail sauce) - JalapeñoCheddar Biscuits

DESSERT - Banana Pudding


Show is currently open to Collective members. USE CODE: "BLUES" for early access to the TicketSpice page. 

Pricing

$89

Thursday, July 16, 2026 (7:00 PM - 9:00 PM) (CDT)

Thursday, July 16,2026 

Doors open at 6:30 PM with dinner service beginning at 7:00 PM.

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